Happy Fall! The weather has cooled and I find myself craving soup. I’m a big fan of soup personally, and would eat it everyday if given the opportunity. It’s warm and filling, you can add just about anything to it including leftovers, you can pack in a ton of nutrients, you can dip bread products…
Category: baking
Something different, something new
So I was just writing this longish post in one of the Facebook groups I’m in, sort of an update post, when it occurred to me that this could easily be a blog post. And I’ve really been looking for the inspiration to get blogging again so….. Then it occurred to me that my blog…
Spicy Black Bean Burgers
I told my boyfriend I needed some text for this recipe, so this is what he wrote about this meal:
*Disclaimer: I’m not a baker, I’m a chef. I’ve been playing with baking more and more and have found this recipe successful and so, I’m sharing it. I’ve been working on making my own bread for a few months now. And while I cannot say that I’ve been super successful (at least in my mind),…
Wildflower Kitchen 